Wednesday, December 23, 2009

Whole Wheat Pasta Dough

Whole-Wheat Pasta Dough

Use 2 cups of whole-wheat flour.

Break 2 eggs into the well.

Add 2-3 tablespoons water, 1 tablespoon olive oil, and 1 teaspoon salt.

Beat mixture in the well with a fork and then work in the flour.

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