Wednesday, December 23, 2009

Best ever banana cream pie

Best Ever Banana Cream Pie


1-cup flour

1/2 cup melted butter

1 cup finely chopped pecans

Combine and press into 9 inch pie plate. Cook at 350 degrees for 25 minutes till golden. Cool.

1st layer:

1 eight ounce package of cream cheese, softened

1 cup powdered sugar

1-cup cool whip

Beat cream cheese and powdered sugar together. Fold in cool whip. Spread over cooled crust.

2nd layer:

3 bananas

Slice the bananas and place over the cream cheese layer. This will be a thick layer of bananas.

3rd layer:

1 3.4-ounce package of instant vanilla pudding

1 1/3 cup cold milk

Wisk pudding and milk together and place over bananas.

Top with cool whip and chill. You can drizzle a bit of hot fudge over the top to decorate.


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