Thursday, September 1, 2011

Homemade Tostadas

We loved these! The kids too. And they are super easy to make.
Get some corn tortillas (you could use flour if you want too). Put a baking pan in the oven and preheat to 450. After the oven in preheated oil the pan. NOT TOO MUCH just to coat it. Then i sprayed some pam on top of the tortillas so they wouldnt dry out and baked. You need to turn them over a few times to make sure it gets crispy. I got impatient and turned the broiler on and turned them over a few times. It did it fast, but you have to watch them closely.

For the toppings I got some refried beans and warmed them up and put a layer on the torillas
Then the sour cream I added a few Tablespoons of taco seasoning (to taste) to it and mixed then put that on the next layer
then i made some guacamole (you could buy some) and put that on next
then comes the shredded cheese. any kind you prefer
then olives, tomatoes, green onions and jalapenos!
Super easy and fast. I think I had dinner ready in 15 minutes! The longest part is cooking the tortillas

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