Showing posts with label
chili
.
Show all posts
Showing posts with label
chili
.
Show all posts
Wednesday, September 1, 2010
Beef and Beer Chili
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This is the BEST chili EVER! I love it. I got it from Cooking Light. I usually brown the beef and onions then throw everything minus cornm...
Wednesday, January 6, 2010
Vegetarian Chili
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I got this from cooking light Yield: 8 servings (serving size: 1 1/2 cups soup) Ingredients 1 tablespoon olive oil 2 cups chopped onion...
Wednesday, December 23, 2009
white chili
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White Chilli 4 boneless, skinless chicken breasts (can be fresh or frozen) 2 cans (14.5 oz) chicken broth 1 tsp garlic powder 1...
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